Baby harbor seal -Jouyo Manju (Wagashi)
Baby harbor seal -Jouyo Manju (Wagashi)

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baby harbor seal -jouyo manju (wagashi). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baby harbor seal -Jouyo Manju (Wagashi) is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Baby harbor seal -Jouyo Manju (Wagashi) is something which I’ve loved my entire life. They are nice and they look wonderful.

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To get started with this recipe, we must prepare a few ingredients. You can cook baby harbor seal -jouyo manju (wagashi) using 5 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Baby harbor seal -Jouyo Manju (Wagashi):
  1. Take 40 g Grated Yamaimo （Yam)
  2. Take 80 g Sugar
  3. Get 50-55 g Jouyo-ko (fine rice flour)
  4. Make ready 150 g Koshi-aｎ (Red beam jam)
  5. Get ＋Food colorings (Blue & Red)

A child, baby. used by the Buddhists, Sanscrit letters. Wagashi of the Month. joya no kane. Pearl Harbor Memorial Parade Gaily lit and decorated Cobra and Huey helicopters join other floats and bands in this parade to honor and pay. No Charge Top Rated Seniors Dating Online Website.

Instructions to make Baby harbor seal -Jouyo Manju (Wagashi):
  1. Ingredients for 10 pieces.
  2. Utensils
  3. Make dough. Add the sugar into the grated Yamaimo. Mix them. Put the Yamaimo mixture into the jouyo-ko(rice flower).
  4. Put the jouyo-ko(rice flower) onto the yamaimo mixture and fold it. Mix them until the dough becomes like "squeezing an earlobe". Divide the dough into 10.
  5. Make a beam jam ball oval. Wrap it with the dough.
  6. Make it a baby seal shape.
  7. Paint its tip of the nose blue with a blush.
  8. Put eyes.
  9. Put them in a steamer and spray water over them.
  10. Steam them for 8minuites.
  11. Then cool them down (with a cotton clothes cover not to get dry).

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