Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pandango (mitarashi panda dango). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pandango (Mitarashi Panda Dango) Recipe by Iskan Detia Karina - Cookpad Pandango (Mitarashi Panda Dango) Made these the same time as I was making the hanami dango, but this one used different recipe. Usually mitarashi dango is just plain white balls but I wanted to make it different, I like kawaii things so I made these pandas inspired by a Youtube video I saw earlier. Pandango Marumete is an adorable and unique make-your-own candy from Kracie, the company that created Popin' Cookin'. This kit contains everything you need to create a cute panda-shaped dango (Japanese rice dumpling on a skewer), with a sweet sauce for dipping.
Pandango (Mitarashi Panda Dango) is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Pandango (Mitarashi Panda Dango) is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook pandango (mitarashi panda dango) using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pandango (Mitarashi Panda Dango):
- Take 10 tablespoons glutinous rice flour
- Take 2 tablespoons sugar
- Prepare Water just enough to make the dough come together
- Make ready Food colouring of your choice
Usually mitarashi dango is just plain white balls but I wanted to make it different, I like kawaii things so I made these pandas inspired by a Youtube video I saw earlier. Usually mitarashi dango is just plain white balls but I wanted to make it different, I like kawaii things so I made these pandas inspired by a Youtube video I saw earlier. I didn't make the sauce becaus. Watch movies and streaming TV shows online on FandangoNOW.
Instructions to make Pandango (Mitarashi Panda Dango):
- Mix together the flour and the sugar. Then add the water little by little while mixing it by hand. Just enough until the dough comes together.
- Divide the dough. Leave one part white and colour the other depends on your choice.
- Shape them into pandas or anything of your choice.
- Boil some water. Then put the dango in. Wait until they come to the surface. Then take them out and put in ice water.
- Take your skewers, put them one by one. Three pandas in one skewers is good.
- Enjoy!
I didn't make the sauce becaus. Watch movies and streaming TV shows online on FandangoNOW. Download or stream from your Smart TV, computer or portable device. Buy movie tickets in advance, find movie times, watch trailers, read movie reviews, and more at Fandango. The name of this is an amusing play on words; Panda Dango!
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