Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, dessert - banana rice mochi (pre:15, steam 30min, cook: 5min). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Instant Pot: You can use your Instant Pot if you have one. Add the last part of the sugar and cook some more until the sugar is dissolved. Japanese dessert Mochi with sweet soy starchy sauce. But this recipe is one I arranged..
Dessert - Banana rice mochi (pre:15, steam 30min, cook: 5min) is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Dessert - Banana rice mochi (pre:15, steam 30min, cook: 5min) is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook dessert - banana rice mochi (pre:15, steam 30min, cook: 5min) using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Dessert - Banana rice mochi (pre:15, steam 30min, cook: 5min):
- Make ready 2 banana
- Make ready 150 g sticky rice powder
- Get 50 rice powder
- Get 10 g oil
- Make ready 100 g water
- Prepare 100 g sugar
- Get 50 g sticky rice powder to roll the pastry
If you're a mochi virgin, let us explain: Mochi ice cream is a trendy Japanese-American dessert made of bite-sized ice cream balls enveloped in sweet rice dough. They don't taste like watermelon but they look like mini. Soak rice in water, dropping a few drops of red food coloring until the rice looks pink. You can either steam the rice until cooked or cook it with ample water in a rice cooker.
Steps to make Dessert - Banana rice mochi (pre:15, steam 30min, cook: 5min):
- Fry 50 sticky rice powder for 3-5 mins till just going yellow
- After peel banana is about 240g mash the banana
- Add sugar, oil and water mix
- Add sticky rice powder and rice powder
- Using a mixer to make sure it is all smooth
- Steam about 20-25 mins
- Roll the lump from steamer on the cooked sticky rice powder, gently fold into a roll this is to make sure all layers has stome sticky rice powder to add the texture
- Then chop to small piece and serve cold or hot
Soak rice in water, dropping a few drops of red food coloring until the rice looks pink. You can either steam the rice until cooked or cook it with ample water in a rice cooker. It is gluten-free and scrumptious end to any meal or it even makes a great snack after school. Rinse rice and cook in rice cooker. Filled with either red bean paste, ice cream, or strawberry, this mochi is sweet with a subtle hint of bitterness from the matcha.
So that’s going to wrap this up for this exceptional food dessert - banana rice mochi (pre:15, steam 30min, cook: 5min) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
