Pumpkin Butter Mochi
Pumpkin Butter Mochi

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pumpkin butter mochi. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pumpkin Butter Mochi is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Pumpkin Butter Mochi is something that I have loved my whole life. They’re fine and they look fantastic.

Sift together the mochiko, baking powder, and sugar in a large bowl. Mix together the eggs, pumpkin puree, condensed milk, butter, and vanilla extract in a separate bowl. Stir the egg mixture into the mochiko mixture. Pumpkin butter mochi is a cross between pumpkin pie and mochi.

To get started with this recipe, we have to first prepare a few components. You can cook pumpkin butter mochi using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Butter Mochi:
  1. Make ready 75 g pumpkin
  2. Take 15 g butter
  3. Prepare 30 g sugar (2 tablespoon)
  4. Take 40 g fine sticky rice powder (4 tablespoon)
  5. Get Matcha powder

So looked one up on the HE website and it was just like hers. Have made two batches in two days. It's flavored with pumpkin puree and topped with cinnamon sugar, which is probably my favorite part. Butter mochi is a popular dessert in Hawai'i.

Instructions to make Pumpkin Butter Mochi:
  1. Cut pumpkin. Microwave for 90 seconds 600w. And mash with fork.
  2. Add butter, sugar and sticky rice powder.
  3. Mix well and make small balls.
  4. Cook in boiling water for 4 minutes.
  5. Sprinkle matcha powder.
  6. Enjoy 🎃 you can put your favorite syrup. I think condensed milk + matcha powder is best syrup.

It's flavored with pumpkin puree and topped with cinnamon sugar, which is probably my favorite part. Butter mochi is a popular dessert in Hawai'i. Pumpkin Mochi PUmpkin mochi is like the offspring of a pumpkin pie and butter mochi. It's a dense, chewy, cake flavored with real pumpkin puree and pumpkin pie spices. It's super easy and great for sharing.

So that is going to wrap it up with this special food pumpkin butter mochi recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!