Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, no-bake apricot seed bites. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
You will note in the images of my no-bake energy bites with apricots, chocolate chips and chia seeds that the apricots are quite orange. I know this means that the apricots I have chosen to use contain a sulphite preservative. They are vegan, gluten-free, and contain no refined sugar. Easily prepare them on a Sunday morning so that you can have them readily available for snack time for the entire week!
No-Bake Apricot Seed Bites is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. No-Bake Apricot Seed Bites is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have no-bake apricot seed bites using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make No-Bake Apricot Seed Bites:
- Take 2 tbsp coconut oil
- Make ready 2 tbsp honey
- Take 1 tbsp pomegranate syrup
- Prepare 100 g dried apricot
- Make ready 125 g mixed seeds (linseed, pumpkin, sesame, sunflower)
Roll into balls - Roll the mixture into small balls with your hands and place on a baking tray. Try these delightful no-cook apricot energy bites. These bite-sized, grab-n-go snacks are naturally sweetened with apricots and raisins for a healthy snack. Additionally, these no-cook bites are packed with protein, healthy fats, and fiber, all thanks to almonds and walnuts.
Steps to make No-Bake Apricot Seed Bites:
- Blend the apricots in a food processor until they form a rough paste.
- In a small saucepan, heat the coconut oil, honey and pomegranate syrup until it is bubbling. Allow it to continue to bubble for a few minutes and turn slightly darker in colour. Remove the pan from the heat.
- Add the blended apricots and stir well into the syrup until they are well mixed in.
- Stir in the seeds, mix well until thoroughly incorporated.
- Line a small tin with clingfilm. Spoon the seed mix into the tin and press it down flat with the back of a spoon or spatula.
- Chill for an hour in the fridge and then cut into cubes. Wrap individual portions in clingfilm to store.
These bite-sized, grab-n-go snacks are naturally sweetened with apricots and raisins for a healthy snack. Additionally, these no-cook bites are packed with protein, healthy fats, and fiber, all thanks to almonds and walnuts. Simple to make and perfect for a hot day, we're sure you are going to love our No-Bake Apricot Energy Bites! Perfect little pockets of sweetness, these are a fantastic snack to take with you to work, or to pop in your gym bag for a post-workout snack! If you loved our bliss ball recipes, then you'll want to add this to your list of favourite recipes!
So that’s going to wrap this up with this exceptional food no-bake apricot seed bites recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
