Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, baked katori chat. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked katori chat is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Baked katori chat is something which I have loved my entire life. They are fine and they look wonderful.
Baked Chaat Katori Katori Chaat is a famous Chaat from Northern part of India. Since Holi, the festival of colors is right around the corner, mention of chaat becomes more important. Baked Katori chatt is a yummy snack assorted with a crunchy base of crispy katori which is topped with lip-smacking chutneys, veggies, and curd. It is a chaat dish that will leave you licking your fingers.
To get started with this recipe, we must first prepare a few components. You can have baked katori chat using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Baked katori chat:
- Make ready Bake katori
- Make ready 2 cup all purpose flour
- Prepare 4 tbsp oil
- Get 1/2 tsp carom seed(ajwain)
- Prepare to taste Salt
- Get Stuffing -
- Get 1 cup finally chopped boiled and fried potatoes
- Get 1 cup finally chopped tomatoes without pulp
- Make ready 1 cup boiled chikapeas
- Get 1 cup finally chopped onion
- Make ready As required Tamarind chtuney
- Make ready As required green chtuney
- Take 1 cup curd
- Prepare 1 tsp paper powder Sprinkle
- Get 1 tsp chaat Masala Sprinkle
- Prepare 1/2 cup sev
- Take to taste Salt
- Prepare Clintra for garnishing
- Take Pomegranate for garnishing
In the bowl take maida salt and ghee. Baked Bread Katori Chaat is very easy and tasty snack which you can serve in front of your guest anytime. It is very interesting recipe in which some stuffs mix with chutneys and yogurts like chaat and served in baked bread cups like katori. Even you can use anything for filling like beans, sprouts, legumes, boiled chickpeas, boiled potatoes, cucumber, boondi, rice puffs, onion, tomatoes and.
Steps to make Baked katori chat:
- Mix all ingredients mentioned for the katori and make a dough.
- Wash and dry a Muffin pan turn upside down and grase with oil. Roll the dough into a square. Big enough to cover the outerside of one Muffin mold.
- Preheat oven at 375 degree F. Cover all the Muffin molds.
- Bake them in the oven for about 10min until the outer covering is brown. Allow them to sit on the counter for a while. Cooled remove from the molds.
- The baked katoris are ready.
- Assembling katoris - place katori on a plate. Add 1tbsp green chtuney, at the base of katori, 1tbsp tamriand chtuney, 1tbsp curd, 1tbsp boiled chikapeas Sprinkle pinch of salt. 1tbsp fried potatoes, 1tbsp onion, 1tbsp tomatoes, Sprinkle pinch of salt. Again add 1 tbsp curd, green chtuney, Tamarind chtuney, paper powder, and chat masala.
- Top with sev, pomegranate and clintra and serve immediately.
It is very interesting recipe in which some stuffs mix with chutneys and yogurts like chaat and served in baked bread cups like katori. Even you can use anything for filling like beans, sprouts, legumes, boiled chickpeas, boiled potatoes, cucumber, boondi, rice puffs, onion, tomatoes and. Katori chaat also known as tokri chaat is a popular chaat snack from north India. Now start adding boiled sprouted beans or any beans and boiled chopped potatoes to each katori. Now drizzle tamarind and dates chutney and spicy chutney following by chaat masala on top.
So that’s going to wrap this up with this special food baked katori chat recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
