Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, quinoa pomegranate salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
In a large bowl toss together the cooled quinoa, pomegranate seeds, parsley and dressing. Serve at room temperature or chilled. Final assembly: In your serving bowl, in addition to the almonds, combine the quinoa, chopped mint and parsley, pomegranate, cranberries and olives or cheese. Drizzle the dressing over the salad and toss to coat.
Quinoa Pomegranate Salad is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Quinoa Pomegranate Salad is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have quinoa pomegranate salad using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quinoa Pomegranate Salad:
- Make ready 1 Cup Red and White Quinoa
- Take 2 Cup Water
- Take Argula (quantity to your preference)
- Take Lettuce (type to your preference)
- Get Pomegranate
- Prepare 1 Cup Broccoli
- Get 1 Avocado
- Take A few Walnuts
- Make ready 1/4 cup Balsamic Vinegar
- Get 1 Teaspoon Honey
- Take 2 Tablespoons Olive Oil
- Get Salt and Pepper
- Get 1 Garlic
Tangy and bright, the flavors delight the palate. But it's the crunchy texture from the pomegranate seeds and sliced almonds that got me hooked on it. Vegan quinoa salad loaded with fruits and veggies and tied together with pomegranate molasses, lemon juice and olive oil! The quinoa absorbs the pomegranate molasses dressing, making it the best salad you could dream of - it really compliments the flavors.
Instructions to make Quinoa Pomegranate Salad:
- Boil 1 cup quinoa with 2 cups water. Cover, reduce heat to low, and simmer until quinoa is tender, about 15 minutes.
- Boil hot water - at boiling point add Broccoli for 2 minutes only
- Prepare your the ingredients as shown bellow.
- Add each of the ingredients to you plate with each ingredient tk the quantity you prefer.
- Sauce: beat one garlic - add salt and pepper - one spoon of honey - balsamic vinegar and olive oil
Vegan quinoa salad loaded with fruits and veggies and tied together with pomegranate molasses, lemon juice and olive oil! The quinoa absorbs the pomegranate molasses dressing, making it the best salad you could dream of - it really compliments the flavors. Now look how festive the colored jewels are in this salad! I like to cook my quinoa on the stove, keep covered and remove from heat. Let sit for an hour until completely cooled, fork to fluff the quinoa kernels.
So that’s going to wrap this up with this exceptional food quinoa pomegranate salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
