Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pomegranate seed raita. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Pomegranate seed raita is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Pomegranate seed raita is something that I’ve loved my entire life. They are nice and they look fantastic.
Made with fresh pomegranate arils, cucumber, yogurt and spiced with black pepper and roasted cumin powder. This raita is one of my favorite raitas. It is so colorful and it looks so beautiful when you garnish it with pomegranate seeds and chopped coriander leaves. These red and green colors are really eye catching.
To begin with this particular recipe, we must first prepare a few components. You can cook pomegranate seed raita using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pomegranate seed raita:
- Take 2 tsp Pomegranate seed
- Make ready 2 tsp chat powder
- Prepare to taste Salt
- Prepare 2 green chilli chopped
- Get 2 tsp coriander leaves chopped
- Get 3/4 cup youghrt
Our family table is laid every evening and if we are having a roti meal we will have a Punjabi salad and raita, and if it's rice - we also add papad to that.. Anar ka Raita or Pomegranate Mint Raita is an Indian side dish made with pomegranate and yoghurt. It is a perfect accompaniment to any Indian meal or even had as an early breakfast. Quick and super easy to make, this raita can take your meal to the next level.
Instructions to make Pomegranate seed raita:
- Firstly small jar add pomegranate seed griend it
- Now in a bowl add youcourt beat it until smooth add all ingredients mix well.
- Serve it biryani or lunch or dinner
- Thanks
It is a perfect accompaniment to any Indian meal or even had as an early breakfast. Quick and super easy to make, this raita can take your meal to the next level. Pomegranate raita is very easy and delicious accompaniment recipe made with curd/yogurt. This simple recipe goes best with any kind of pulao and curries. Raita is often referred to as a condiment and has a cooling effect to contrast with spicy curries and kebabs.
So that’s going to wrap it up with this special food pomegranate seed raita recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
