Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, butter cookies. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Butter Cookies is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Butter Cookies is something which I’ve loved my whole life. They’re fine and they look wonderful.
There is no mystery cookie for a cookie press.any stiff butter type can be used. Cream butter and sugar until light and fluffy. In another bowl, whisk flour, baking powder and salt; gradually beat into creamed mixture. Beat in the egg, then stir in the vanilla.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have butter cookies using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Butter Cookies:
- Make ready 2 cups flour
- Make ready 1 cup butter (softened)
- Get 1/2 cup sugar
- Make ready 1 large egg
- Prepare 1/2 teaspoon vanilla extract
- Take 1/4 teaspoon salt
DIRECTIONS Beat the butter, sugar, salt and vanilla together until smooth and creamy. Mix in the egg yolk until well incorporated, scraping down the sides of the bowl at least once. Add the flour and mix just until incorporated. Beat at low speed, scraping bowl often and gradually adding enough milk for desired spreading consistency.
Steps to make Butter Cookies:
- In a stand mixer fitted with a paddle attachment, cream together sugar, butter and salt until light and fluffy
- Add egg and vanilla extract while mixing
- Pour in flour and continue mixing until fully incorporated
- Roll out dough and cut with a cookies cutter
- Place cookies on a baking tray lined with parchment paper
- Bake at 350°F for 10-15minutes checking at interval to prevent it from burning
Add the flour and mix just until incorporated. Beat at low speed, scraping bowl often and gradually adding enough milk for desired spreading consistency. Tint with food color, if desired. Frost and decorate cooled cookies as desired. Whisk together flour, baking powder, and salt in a small bowl.
So that is going to wrap it up with this special food butter cookies recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
