Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, garlic butter mega prawns. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Garlic Butter Mega Prawns LazyCook HK Hong Kong. I just clean it, taken out the guts and intestines, then i just peeled the shells leaving the ends and head sticking on to it.. Heat a large wok over medium heat, add the butter and the garlic. In a wok or a large pan heat the oil and butter.
Garlic Butter Mega Prawns is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Garlic Butter Mega Prawns is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have garlic butter mega prawns using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Butter Mega Prawns:
- Take 2 Big Prawns
- Get Butter
- Get Garlic
- Get Salt and Pepper
- Get Oil
- Make ready chives for garnish
Cook till the prawns are pinkish-red and curl up. Mumbaiya Garlic Butter Prawns melt in the mouth and they are super easy to cook using a handful of ingredients. They are perfect to serve as a starter or serve them as a side sig along with your meal. Serve Butter Garlic Prawns as a side dish along with Prawn Coconut Curry and Rice for a weekday meal. Heat the butter in a large wok or frying pan over medium-high heat.
Steps to make Garlic Butter Mega Prawns:
- I just clean it, taken out the guts and intestines, then i just peeled the shells leaving the ends and head sticking on to it. Mega Big ones i saw in the wet market so tempted me in cooking it hahaha
- What i did coz this is easy, pat prawns dry then add little salt together with abit of cornstarch. Heat up the pan high mid heat, little oil and fine chopped garlic when starts to bubble add in prawns one side for 1 min coz its very big ones, flip it to the other side then sprinkle black pepper on top and add the butter. Heat for another minute and wait then flip it over again and sprinkle black pepper again. So when you see colour changed orange plate it and garnish with chives. Done!
They are perfect to serve as a starter or serve them as a side sig along with your meal. Serve Butter Garlic Prawns as a side dish along with Prawn Coconut Curry and Rice for a weekday meal. Heat the butter in a large wok or frying pan over medium-high heat. Add the garlic and the pale part of the spring onions. Then add the prawns and toss them through. Combine the prawns with the oil and spices.
So that’s going to wrap this up for this special food garlic butter mega prawns recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
