Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, ogbono soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. If your kids do not like Okra Soup because of the chunks of Okra, then try Ogbono Soup, they will surely love it. You may want to use the recipe for light Ogbono Soup when preparing theirs. Ogbono soup reminds me of my mother and how she used to make it with all sorts of vegetables.
ogbono soup is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. ogbono soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have ogbono soup using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make ogbono soup:
- Get 1/2 cup crayfish (dried&crushed)
- Make ready 3 each fresh water fish of your choice
- Make ready 1 loaf beef (chopped)
- Take 1 dash dawa-dawa (nigerian seasoning)
- Get 1/4 liter palm oil
- Make ready 1 cup ogbono(wild-mango seeds)
- Take 3 bunch pumpkin leaves (chopped)
Ogbono soup has a unique slimy, viscous, and sticky texture like cooked okra. It is also known as Apon and is a variety of draw soup. For the uninitiated, draw soup is a term denoted to a variety of soups from southeastern and southwestern parts of Nigeria and is characterized by the thick viscosity of the broth. Ogbono soup (draw soup) is one of the most popular soups in Nigeria.
Steps to make ogbono soup:
- mix ogbono crushed seeds with the palmoil in a bowl till there are no seeds and set aside.
- season meat and chopped fresh fish with seasoning cubes of your choice. bring to boil till completely cooked
- add the mixture to the boiling meat and fish and stirr… it then resembles the outcome of blended okra..
- add in crushed crayfish and dawa-dawa… and keep stirring
- finally add chopped pumpkin leaves… dont stir.. cover put and allow to steam for 5 mins… then finally stir
- serve with akpu, eba, pounded yam or any other swallows available
For the uninitiated, draw soup is a term denoted to a variety of soups from southeastern and southwestern parts of Nigeria and is characterized by the thick viscosity of the broth. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. You will also find a video on making Nigerian Ogbono (ogbolo) soup at the bottom of this page. Ogbono Soup is difficult to cook!
So that is going to wrap this up with this exceptional food ogbono soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
