Nigerian Chicken stew
Nigerian Chicken stew

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, nigerian chicken stew. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

The Nigerian Chicken stew is a thick, hearty stew made with bell pepper, tomatoes onions, aromatics, and seasonings. Nigerian Chicken Stew (rich and aromatic) Nigerian Chicken Stew is a delicious stew made with tomatoes, peppers, fried/grilled chicken & spices. If you love chicken, you'll love this Nigerian Chicken Stew. Below is a detailed written recipe, and for the video lovers, here is a video on How to Cook Nigerian Chicken Stew.

Nigerian Chicken stew is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Nigerian Chicken stew is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have nigerian chicken stew using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Nigerian Chicken stew:
  1. Get Ripe tomatoes (as needed)
  2. Get Red bell peppers (for colour)
  3. Take Red bonnet peppers
  4. Prepare Onions sliced
  5. Make ready Vegetable oil for frying
  6. Get Chicken fried
  7. Prepare Stock
  8. Prepare Thyme
  9. Take Curry
  10. Get Salt
  11. Get cubes Seasoning
  12. Prepare Tin tomatoes paste

The process involves boiling then frying or baking of the chicken then rehydrates in the stew or soup. The chicken/hens used in preparing the stew is hard hence the boiling part. Nigerian Beef and Chicken Stew Nigerian Beef and Chicken Stew is none other than Tomato Stew with added ingredients. Though it is called Beef & Chicken Stew, feel free to use Turkey, Fish and other forms of meat and fish for this Nigerian stew.

Instructions to make Nigerian Chicken stew:
  1. Wash and blend the tomatoes, onions,bell peppers and others to a smooth paste. Parboil to a thick consistency.
  2. Wash the chicken and boil using, thyme, curry, seasoning cubes and salt.
  3. When the chicken is done, sieve the stock from the chicken and set aside.
  4. Place pot on heat and add vegetable oil enough to fry the chicken. Add onions to fry for some minutes.
  5. Add curry and thyme to the hot oil.
  6. Add the tin tomatoes paste to the hot oil and stir for some minutes.
  7. Add the parboiled tomatoes and stir to mix.
  8. Add the fried chicken
  9. Add seasoning cubes and taste for salt
  10. Allow to cook and add the chicken stock.
  11. Drop from heat when done.
  12. Serve with cooked rice or boiled yam.

Nigerian Beef and Chicken Stew Nigerian Beef and Chicken Stew is none other than Tomato Stew with added ingredients. Though it is called Beef & Chicken Stew, feel free to use Turkey, Fish and other forms of meat and fish for this Nigerian stew. How to Make Nigerian Beef & Chicken Stew [Video] In a large skillet with a tight-fitting lid, heat oil over medium high heat. Nigerian stew is the first class of everything red sauce; in other words, there is nothing like it because it sets the bar very high. The basic of any Nigerian stew is fresh tomatoes, fresh pepper, onions, and garlic, and so to me, those things are non-negotiable when it comes to preparing this dish.

So that’s going to wrap this up for this exceptional food nigerian chicken stew recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!