Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, northern nigerian moringa salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Moringa Salad This delicious salad is super easy to throw together and so bright and colorful. Start by harvesting some fresh moringa leaves. I put together a quick video tutorial on how to prune your moringa and harvest the leaves. To prepare this recipe, you will be needing the main ingredient which is the Moringa, grounded kuli kuli, onions, peppers, seasoning cubes and salt.
Northern Nigerian Moringa Salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Northern Nigerian Moringa Salad is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook northern nigerian moringa salad using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Northern Nigerian Moringa Salad:
- Make ready 10 hand full moringa leaves (fresh)
- Make ready 5 tablespoons kuli kuli Powder (groundnut cake powder)
- Make ready 1 medium onion
- Get 2 tablespoons oil
- Prepare 1 egg (optional)
- Make ready 2 tomatoes
- Prepare 1 Maggi (stock cube)
- Make ready 1 teaspoon yaji (ground chili pepper)
- Get 1 atarugu (scotch bonnet pepper) for garnishing
MORINGA SALAD PREPARATION The first think to do is to pick the moringa from the stalk into a bowl and wash well. Wash and slice the onions into a suitable plate and set aside. To prepare this recipe, you will be needing the main ingredient which is the Moringa, grounded kuli kuli, onions, peppers, seasoning cubes and salt. Instead of fresh pepper, you can also use Mixed.
Instructions to make Northern Nigerian Moringa Salad:
- Pluck leaves from stalk. Don't worry if a little stalk remain behind
- Boil for about 20 minutes or until tender. But don't let it over cook (get too soft) so as to still retain its medicinal value. And drain in a colander
- Mix all ingredients together after dicing onion and tomatoes
- Viola! Your salad is ready! Healthy and delicious! Don't forget to share your salad with someone you love….*wink.
To prepare this recipe, you will be needing the main ingredient which is the Moringa, grounded kuli kuli, onions, peppers, seasoning cubes and salt. Instead of fresh pepper, you can also use Mixed. In northern Nigeria, Moringa salad is prepared as a rich delicacy among the people. moringa salad (zogale in hausa) Ingredients: steamed moringa leaves, g/nut suya spice (kulikuli in hausa), tomatoes and avocado. Method: mix freshly steamed moringa leaves with the g/nut suya spice, salt to taste & choice seasoning. Nigerian Salad also known as "Nigerian mixed vegetable Salad" is one of the richest salad recipes you can ever find.
So that is going to wrap this up with this special food northern nigerian moringa salad recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
