Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, white bread commonly called agege bread by nigerians. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Agege bread is very popular in Nigeria, it's a Nigerian style of sandwiches bread. I would say it is a staple of most homes. Some people always target most Agege bread hawkers coming out of the bakery to buy it fresh from the oven. 'Agege' Bread, a Lagos staple, is a soft, stretchy and sweet white bread, made from the same ingredients as traditional white bread, and follows the same baking process. A Nigerian food that is loved by many.
White bread commonly called Agege bread by Nigerians is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. White bread commonly called Agege bread by Nigerians is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook white bread commonly called agege bread by nigerians using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make White bread commonly called Agege bread by Nigerians:
- Get 3 cups flour
- Make ready 2 tablespoons yeast
- Get 1/2 teaspoon salt
- Take 4 tablespoons sugar
- Prepare 4 tablespoons melted butter
- Take 1 medium egg
- Get 1/4 of liquid milk
- Take 1/2 of medium cup of Water
In fact, it has to be chewed and whirled around in the mouth for a while before it can be swallowed. You will commonly find Nigerian akara sold by street sellers on their own or as part of what is locally called "akara burger", where a local bread favorite called "agege bread" (so named due to its popularity in the streets of Agege town in Lagos State, Nigeria) is stuffed with several pieces of this bean fritter resulting in an amazing snack somewhat similar to a falafel burger (but much better in my obviously biased opinion). Five commonly consumed breads in Lagos, Nigeria, which were used for the study. These were Val-U, Nourish, Big-Treat, Unilag and Agege breads.
Steps to make White bread commonly called Agege bread by Nigerians:
- We test for yeast by dissolving our yeast in 1/2 cup of luke warm water plus one tablespoon of sugar so you keep that aside for 15mins. If at the end you check it and it doesn't look foaming and double in size that means your yeast isn't suitable for baking bread. So after after that you put your big bowl aside pour your flour,salt,remaining 3 tablespoons of sugar, the tested yeast,whisked egg,melted butter then mix.
- Then you pour your milk followed by adding little water as you continue mixing with your hand till it becomes little bit thicky like shown in the picture below
- So after mixing thoroughly with your hand without any lumps or particles i.e it must be smooth. Grease your palm and then put the dough on a clean surface to start kneading in and out and sprinkle little flour on the surface to avoid sticking.Knead for like 10 mins
- Then grease the bowl and put the dough back in the greased bowl then cover it for 1 and half hour.
- When you open it this is how it look like i.e it must have been doubled in size
- Take it out from the bowl and knead for like 3 minutes then shape the dough and put it inside your greased pan
- Cover and leave it for 30mins this is how it look like after 30mins
- Then bake for 20mins at medium heat…bring it out and allow it to cool before cutting. Enjoy your white bread!!!
Five commonly consumed breads in Lagos, Nigeria, which were used for the study. These were Val-U, Nourish, Big-Treat, Unilag and Agege breads. I like the bread because it is soft, succulent, sweet, richer than normal bread and can be eaten on its own. To make this bread you scrape the corn off the husks, mix it with eggs and very little flour, and steam it. This is actually more of a firm pudding than a bread.
So that’s going to wrap it up with this special food white bread commonly called agege bread by nigerians recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
